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SALADS
 Dressing choices are: Ranch, bleu cheese, french, 1,000 island, homemade vinagrette, dijon vinagrette. Extra dressing $.30 each ... Extra veggies or cheese $.50
Grilled Chicken Salad
"Chicken breast marinated, grilled, sliced thin, mixed with marinated mushroom, artichoke hearts, black olives, fresh parsley covered with dijon vinagrette. Served on spinach and lettuce greens (pictured)

Italian Tuna Salad
Albacore tuna, green onions, red peppers and tomato served on a bed of spinach and lettuce

DINNER SALAD
Iceberg with veggies

ITALIAN CHEF SALAD
Spinach, iceberg, proscuitto, artichokes, tomato, olives, mushrooms, provolone and parmesan

AMERICAN CHEF
Spinach, lettuce, ham, turkey, tomato, onions, olives, mushrooms, cheddar, broccoli

SPINACH SALAD
Fresh spinach greens with mushrooms, olives, provolone

STUFFED TOMATO (Seasonal)
Fresh tomato sliced open and stuffed with either grilled chicken or tuna salad, served on lettuce and spinach

Download a sample menu here (.pdf format)